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Menu

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Sunday – Thursday 11AM – 9PM
Friday and Saturday 11AM – 10PM

Appetizers

Half and Full Orders

  • Fried Pickles
  • $6.00
with spicy aioli. Half order $3
  • Golden Bars
  • $10.00
Mozzarella coated with zesty Italian batter and fried golden brown.
Served with marinara for dipping. Half order $5
  • Smoked Wings
  • $16.00
with house ranch or blue cheese. Half order $9
  • Gravy fries
  • $9.00
Brown gravy, fresh mozzarella. Half order $5
  • Sliders — Pulled Pork, Beef, Pork Belly
  • $14.00
Sliders with NC slaw and bbq sauce. Half order $7
  • Catfish Nuggets
  • $11.00
Cornmeal crusted, spicy remoulade. Half order $6
  • Panisse
  • $9.00
Chickpea fries with chipotle aioli. Half order $5
  • Street Tacos
  • $3.00
Pulled Pork, Brisket, or Pork Belly

Soups and Salads

with your choice of housemade dressings – Blue Cheese,  Ranch,  Thousand Island, Vinaigrette

  • Steak Chili
  • $7.00
Cup $4
  • Beef Barley Soup
  • $7.00
Cup $4
  • Vegetable Minestrone (v)
  • $7.00
Cup $4
  • Wedge
  • $10.00
Iceberg lettuce, bacon, tomato, red onion, blue cheese crumbles and dressing
  • Kale and Black-Eyed Peas (v)
  • $13.00
Baby kale, black-eyed peas, red pepper, roasted corn. Add protein $3
  • Classic Caesar
  • $12.00
Grilled romaine, ciabatta crouton, anchovies, Caesar dressing
  • 7 Greens (v)
  • $10.00
Arugula, kale, frisee, spinach, radicchio, red leaf, green leaf, cucumber, tomato, red onion. Choice of dressing. Add protein $3
  • Farmers Salad (v)
  • $13.00
Shaved raw vegetables, greens, Italian vinaigrette. Add protein $3
  • Smoked Salmon
  • $14.00
Arugula, radish, green beans, sprouts, scallions, avocado, potato, with chopped salmon, honey mustard vinaigrette

Sandwiches

Served with one side

  • Classic Burger
  • $13.00
Grass fed beef, lettuce, tomato, onion, on brioche bun. Add cheese $1
  • Bison Burger
  • $15.00
White cheddar, bacon, lettuce, tomato, caramelized onion
  • BBQ Patty Melt
  • $14.00
Grass fed beef, bacon, pulled pork, cole slaw, with bbq sauce
  • BLT
  • $13.00
Peppered bacon, greens, heirloom tomatoes, aioli
  • Pulled Pork
  • $10.00
Cole slaw, pickles, bbq sauce
  • Turkey
  • $12.00
Smoked turkey, Granny Smith apples, field greens, cheddar cheese, honey mustard aioli, cranberry walnut bread
  • Beef Brisket
  • $13.00
Caramelized onions, Swiss cheese, au jus

Family Style Smoked Meats

Half orders come with one side, Full orders come with two sides

  • Beef Brisket
  • $27.00
Half order $14
  • Baby Back Ribs
  • $25.00
Half order $14
  • Pulled Pork
  • $19.00
Half order $11
  • Turkey Breast
  • $20.00
Half order $12
  • House Beef Hot Links
  • $15.00
Half order $8

Classics and Steaks

Your choice of two sides, except where noted

  • ½ Chicken, Roasted or Fried
  • $16.00
  • Country Fried Steak
  • $15.00
  • Colorado Whole Trout
  • $17.00
Grilled or fried, with roasted cauliflower and potatoes
  • Colorado Whole Fresh Water Bass
  • $21.00
Grilled or blackened, with roasted squash medley
  • Filet Mignon
  • $25.00
12 ounce Angus Beef. 4 ounce $15
  • Ribeye
  • $30.00
16 ounce Angus Beef
  • New York Strip
  • $19.00
8 ounce Angus Beef. 4 ounce $12
  • Hanger Steak
  • $19.00
8 ounce Angus Beef. 4 ounce $12
  • Tomahawk Ribeye
  • $80.00
8 ounces Angus Beef

Sides

Green Beans, Cole Slaw (v), Potato Salad (v), Baked Beans, Grilled Broccoli, Collard Greens, Baked Apples, Mac and Cheese, Garlic Mashed, Potatoes, Baked Potato, Cornbread (v), House Cut French Fries, Sweet Potato Fries, House Salad (v).  Additional sides $3 each.

Desserts

  • Peach Cobbler
  • $7.00
  • Chocolate Cake
  • $7.00
  • Apple Pie
  • $7.00
  • Soft Serve Ice Cream, cone or cup
  • $7.00

Kids Menu

Choice of entrée, one side, drink and ice cream

  • One Smoked Meat
  • $6.00
  • Kids Burger
  • $6.00
  • Mac and Cheese
  • $6.00
  • Chicken Strips
  • $6.00